GOURMET NEW YEAR'S EVE
New Year's Eve dinner at Il Fenicottero Rosa Gourmet restaurant
EXPIRED OFFER
To greet the old year and make way for the new one, Il Fenicottero Rosa Gourmet is waiting for you to spend the night of December 31st, 2022 together!
Spend an exclusive New Year’s Eve in the Neoclassical Villa, enjoying the menu designed by our Executive Chef Alessandro Giraldi.
Do not miss the midnight toast, accompanied by cotechino and lentils!
STARTERS
paired with Brut '61' - Berlucchi
Pearls of Milk, Red Shrimp and Black Currant
Steamed Bread, Herring and Cabbage
Seaweed Sponge, Sea Urchin and Black Garlic
Oyster Cone, Cinnamon and Lovage
~
MENU
Prawn, Pear, Cauliflower and Mandarin
Pinot Grigio 'Putein' - Colterenzio
Cuttlefish, Jerusalem Artichokes, Black Garlic and Wilted Plum
Albana 'Sabbia Gialla' - San Biagio Vecchio
"Cappello del Prete" Pasta stuffed with Sheep Milk, Smoked Yolk, Sea Urchin and Truffle
Sauvignon 'Lafoa' - Colterenzio
Brill, "Trombette dei Morti" Mushrooms, Sage and Pomegranate
Trebbiolo - La Stoppa
Buttermilk, Yogurt and Fennel
Small Chocolate Cake, Chestnut and Strawberry Tree
Moscato Rosa - Haas
~
SMALL PASTRIES
Blonde Chocolate and Pomegranate
Liquorice and "Saba" syrup
Rice cake
~
Glass of Extra Brut Cuvee Samuel
~
AFTER DINNER
Cotechino and Lentils
€170 wines excluded | €200 wines included
paired with Brut '61' - Berlucchi
Pearls of Milk, Red Shrimp and Black Currant
Steamed Bread, Herring and Cabbage
Seaweed Sponge, Sea Urchin and Black Garlic
Oyster Cone, Cinnamon and Lovage
~
MENU
Prawn, Pear, Cauliflower and Mandarin
Pinot Grigio 'Putein' - Colterenzio
Cuttlefish, Jerusalem Artichokes, Black Garlic and Wilted Plum
Albana 'Sabbia Gialla' - San Biagio Vecchio
"Cappello del Prete" Pasta stuffed with Sheep Milk, Smoked Yolk, Sea Urchin and Truffle
Sauvignon 'Lafoa' - Colterenzio
Brill, "Trombette dei Morti" Mushrooms, Sage and Pomegranate
Trebbiolo - La Stoppa
Buttermilk, Yogurt and Fennel
Small Chocolate Cake, Chestnut and Strawberry Tree
Moscato Rosa - Haas
~
SMALL PASTRIES
Blonde Chocolate and Pomegranate
Liquorice and "Saba" syrup
Rice cake
~
Glass of Extra Brut Cuvee Samuel
~
AFTER DINNER
Cotechino and Lentils
€170 wines excluded | €200 wines included
*price per person
INFO AND RESERVATIONS
Tel: +39 0546 622672
E-mail: info@villa-abbondanzi.com
or fill in the form below:
INFO AND RESERVATIONS
Tel: +39 0546 622672
E-mail: info@villa-abbondanzi.com
or fill in the form below:
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