Spend the holidays in a Neoclassical Villa, surrounded by a green expanse and the pretty flamingos that inhabit the centuries-old park.. This is where Il Fenicottero Rosa Gourmet restaurant welcomes you with its Christmas menu!
A menu designed by our Executive Chef Alessandro Giraldi and his brigade, able to combine experimentation and the search for new combinations to the tradition of Christmas.
WELCOME paired with Satèn - Berlucchi
Cannolo stuffed with "Gran Cru di Grotta" Cheese, Walnuts and Lauro
Artichokes, Black Garlic and Ramson Caper
Beignet stuffed with Sardinian in "Saòr"
Cauliflower Royale, Sea Urchins and Smoked Black Tea
Shrimp, Smoked Potato, Truffle and Crab Reduction Extra Brut Rosè - Maso Martis